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Tag Archives: Celiac

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Don’t Eat That!

Food For Thought: The Role of Food in Irritable Bowel Symptoms   “Food For Thought” is a recurring column on bellyblog.ca, where we will share a well-curated collection of high quality, thought-provoking pieces, usually about food, diet, nutrition, and the gut.   Irritable Bowel Syndrome, or IBS, is a complex syndrome characterized by abdominal pain…

October 16, 2015Leave a commentDigestion and the Gut, Food For Thought, NutritionBy Talia Zenlea, MD

What’s All the Fuss About Gluten? Celiac Disease 101

Celiac Disease and Gluten – Celiac disease is a genetic, autoimmune condition characterized by inflammation of the small intestines. Gluten may play a role.

September 1, 2015Leave a commentCeliac and Gluten Sensitivity, Digestion and the Gut, NutritionBy Rupa Mukherjee, MD

benefits of a gluten free diet

The Skinny on Gluten Free Whole Grains

Grains are an essential part of a healthy and nutritious diet since they are low in fat and high in vitamins and minerals. In a previous blog post, I provided a list of grains that are gluten-free and safe for patients with celiac disease. The problem is that when ..

August 31, 2015Leave a commentCeliac and Gluten Sensitivity, Digestion and the Gut, NutritionBy Rupa Mukherjee, MD

Blood Tests Made Easy in Celiac Disease

Understanding Celiac Blood Tests   So, to make a diagnosis of celiac disease, you need to have positive blood test results and positive small intestinal biopsies ON a gluten-containing diet. The blood tests can be complicated, so I’ll try to make it simple.   As with a lot of things in medicine, the celiac blood…

August 28, 2015Leave a commentCeliac and Gluten Sensitivity, Digestion and the Gut, NutritionBy Rupa Mukherjee, MD

Gluten-Free Grains

Have Your Rice and Eat It, Too   There’s a lot of confusion out there about what grains are considered to be gluten-free. A question that I commonly get from my patients with celiac disease is, “Can I eat rice?”   I want to clear up this confusion by providing you with a list of…

August 28, 2015Leave a commentCeliac and Gluten Sensitivity, Digestion and the Gut, NutritionBy Rupa Mukherjee, MD
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